NotMilk™ Dalgona Coffee

By James Smith, NotChef

  • Breakfast
  • Brunch
  • Coffe
  • NotMilk™
  • Time

    20 min

  • Made with

    NotMilk™

  • Servings

    1

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If you haven’t tried a Dalgona coffee yet you are sure missing out.

And if you have not tried this creamy, whipped Dalgona Coffee using NotMilk™ then you will be mind blown. Tastes like milk, blends like milk. It's milk, but Not.

5.0 1 reviews

Ingredients

  • 4 tbsp of NotMilk™ 
  • 2 tbsp of instant coffee
  • 2 tsp of sugar
  • 2 tbsp of boiling water
  • Ice

Steps

  1. In a bowl add the coffee, sugar and boiling water.
  2. Beat the mixture for 5 minutes, until a creamy texture forms.
  3. In a cup, add the NotMilk™ and ice and then pour the coffee mix over the NotMilk™.

Notes

You can make this recipe with either NotMiIk™ 2% Reduced Fat or Whole. Enjoy it!

Nutritional Guidelines (per serving)

  • 708

    calories

  • 49G

    carbs

  • 22G

    protein

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